Pickled Florence Fennel

Pickled Florence Fennel

Bright, Herbaceous, and Unexpectedly Addictive

This isn’t your standard pickle — it’s fennel, reimagined. ACIDE™ Pickled Florence Fennel is crisp, aromatic, and built to turn heads. We take the freshest bulbs, slice them fine, and drop them into a sharp, herb-laced brine with fennel seed, mustard, garlic and just a hint of sweetness.

It’s light but punchy, zesty but smooth — the kind of flavour that quietly dominates the plate without shouting. One bite and suddenly your seafood, salads or charcuterie have a new best friend.

Where it shines:

• Piled onto grilled fish or oysters

• Tossed through a salad for crunch and lift

• Layered into sandwiches or snacked straight from the jar

Fresh, sharp, and clean as hell — this one’s for the flavour-curious.

Ingredients: Florence fennel, Apple cider vinegar, Filtered water, Sea salt, Sugar, Fennel seeds, Garlic, Mustard seeds
Allergens: Mustard seeds